Beef / Pork

Angry Orchard Hard Cider Apple Cider Slow Cooker Roast Beef is for Dinner.

Angry Orchard Hard Cider Apple Cider Slow Cooker Roast Beef takes 5 minutes to prepare.

Angry Orchard Hard Cider Apple Cider Slow Cooker Roast Beef takes 420 minutes to cook.

Angry Orchard Hard Cider Apple Cider Slow Cooker Roast Beef makes 20 servings.

The ingredients for Angry Orchard Hard Cider Apple Cider Slow Cooker Roast Beef are:

1 (3-5) pound beef roast
3-5 whole cloves garlic (depending on the weight of the beef roast?one clove per pound)
1 (12 oz.) bottle beer (I used Angry Orchard Hard Cider Apple Ginger)
3 dashes Worcestershire sauce
? teaspoon each of salt and pepper


CORNSTARCH THICKENER INGREDIENTS
1-teaspoon instant coffee
2 Tablespoons cornstarch
? cup water
? teaspoon each of salt and pepper

Here is how you make Angry Orchard Hard Cider Apple Cider Slow Cooker Roast Beef:

1. Place beef roast in slow cooker. Poke holes in roast in stuff each clove into the holes.2. Add all other ingredients.3. Cook on LOW for 7 hours4. Transfer juices to a saucepan, bring to simmer and add the CORNSTARCH THICKENER to thicken them.5. Pour thickened juices over the top of the beef roast before serving.Serving Size:?Makes about 20 servings of a little less than ? pound beef roast plus gravy

The nutritional information for Angry Orchard Hard Cider Apple Cider Slow Cooker Roast Beef is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 350.0

• Total Fat: 22.0 g
• Cholesterol: 68.0 mg
• Sodium: 170.7 mg
• Total Carbs: 2.4 g
• Dietary Fiber: 0.0 g
• Protein: 32.1 g