Beef / Pork

Ed's Biggest Loser Asian Lettuce Wraps (Made with Lean Ground Beef) takes several minutes to prepare.

Ed's Biggest Loser Asian Lettuce Wraps (Made with Lean Ground Beef) takes several minutes to cook.

Ed's Biggest Loser Asian Lettuce Wraps (Made with Lean Ground Beef) makes 16 servings.

The ingredients for Ed's Biggest Loser Asian Lettuce Wraps (Made with Lean Ground Beef) are:

2 pounds extra lean ground beef
1 teaspoon vegetable oil
1 red bell pepper, diced
1 cup celery, chopped
1/2 cup sliced waterchestnuts
1 cup green onions
1 1/2 Tablespoons ginger root, finely grated
3 cloves garlic
2 Tablespoon Soy Sauce
1/2 teaspoon red pepper flakes
2/3 cup hoisin sauce
1/4 cup sliced almonds

Here is how you make Ed's Biggest Loser Asian Lettuce Wraps (Made with Lean Ground Beef):

Saute bell peppers and celery in oil for 2 minutes. Add ground beef, green onions, ginger, red pepper flakes, garlic, and water chestnuts. Stir while cooking for 5 minutes, until beef is no longer pink. Add soy sauce, hoisin sauce, and almonds. Heat thoroughly for 1 minute. Place 1/16 of beef mixture into each lettuce leaf. Roll up tightly and serve immediately.Number of Servings: 16

The nutritional information for Ed's Biggest Loser Asian Lettuce Wraps (Made with Lean Ground Beef) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 179.9

• Total Fat: 11.1 g
• Cholesterol: 39.4 mg
• Sodium: 316.0 mg
• Total Carbs: 7.7 g
• Dietary Fiber: 1.2 g
• Protein: 12.0 g

Ed's Biggest Loser Asian Lettuce Wraps (Made with Lean Ground Beef) is Asian cuisine.