Beef / Pork

Garlic Mashed Potatos and Beef Bake is for Dinner.

Garlic Mashed Potatos and Beef Bake takes 15 minutes to prepare.

Garlic Mashed Potatos and Beef Bake takes 20 minutes to cook.

Garlic Mashed Potatos and Beef Bake makes 8 servings.

The ingredients for Garlic Mashed Potatos and Beef Bake are:

1 lb ground turkey
1 can Cream of Mushroom w/ Roasted Garlic
1 tbsp Worcestershire Sauce
1 bag (10oz) frozen vegetables
2 cups water
3 tbsp margarine
3/4 cup milk
2 cups Idahoan Mashed Potatoes

Here is how you make Garlic Mashed Potatos and Beef Bake:

Cook turkey in skillet until browned. Pour off fatMix beef, 1/2 can soup, Worcestershire Sauce, and vegetables in 2 qt. shallow baking dishMix water, margarine, and remaining soup in saucepan. Heat to a boil. Remove from heat. Stir in milk. Slowly stir in potatos. Spoon potatoes over been mixture.Bake at 400* degree F. 20 mins or until hot.Number of Servings: 8Recipe submitted by SparkPeople user LAURENMIDDLETON.

The nutritional information for Garlic Mashed Potatos and Beef Bake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 419.8

• Total Fat: 16.1 g
• Cholesterol: 42.5 mg
• Sodium: 292.4 mg
• Total Carbs: 46.9 g
• Dietary Fiber: 8.6 g
• Protein: 20.4 g