Beef / Pork

Layered mince beef bake is for Dinner.

Layered mince beef bake takes 45 minutes to prepare.

Layered mince beef bake takes 45 minutes to cook.

Layered mince beef bake makes 6 servings.

The ingredients for Layered mince beef bake are:

Ingredients:


Tesco Scottish BEEF MINCE, 500 gram(s) (remove)
Onions, raw, 3 medium (2-1/2" dia) (remove)
Carrots, raw, 5 medium (remove)
Leeks, 1 leek (remove)
*Beef Gravy, 1 cup (remove)
Salt, 1 tbsp (remove)
Pepper, black, 1 tbsp (remove)
*Potato, raw, 2 medium (2-1/4" to 3-1/4" dia.) (remove)
Sweet Potato, 100 gram(s) (remove)
Spinach, fresh, 1 bunch (remove)
Aubergine, 100 gram(s) (remove)
Good 4 you mozerella cheese
1 1/2 ltr Water

Here is how you make Layered mince beef bake:

chop onions and carrot and leekslice potatoes grate cheesedry fry minceadd veg to mince and fry for 10 mins add water and beef gravy mix abd cook till veg are tenderleave to go coldPlace half mix in a baking tray/lasagne dishlayer spinache then aubergine season with salt & pepperplace rest of mince on top then place sliced potatoes and sweet potatoes on top season and then spronkle with mozerella cheeseNumber of Servings: 6Recipe submitted by SparkPeople user TYKEROSE.

The nutritional information for Layered mince beef bake is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 408.2

• Total Fat: 20.5 g
• Cholesterol: 1.2 mg
• Sodium: 1,497.9 mg
• Total Carbs: 32.7 g
• Dietary Fiber: 5.9 g
• Protein: 25.8 g