Beef / Pork

Balsamic Beef Lo Mein is for Dinner.

Balsamic Beef Lo Mein takes 10 minutes to prepare.

Balsamic Beef Lo Mein takes 10 minutes to cook.

Balsamic Beef Lo Mein makes 3 servings.

The ingredients for Balsamic Beef Lo Mein are:

8 oz Whole Wheat Spaghetti
8 oz round steak, in thin strips
1 tsp garlic
3-4 large mushrooms, sliced
1/2 lb asparagus, chopped
1/4 large onion, chopped
1 tbs EVOO
2 tsp worcestershire sauce
1 tbsp balsamic vinegar

Here is how you make Balsamic Beef Lo Mein:

Cook spaghetti. In large pan or wok, brown beef with garlic. Add worcestershire sauce and balsamic vinegar. Toss in vegetables - cook until tender. Drain spaghetti and toss with beef and veggies. Makes 3 servings.Number of Servings: 3Recipe submitted by SparkPeople user AUGUSTAGLOOP.

The nutritional information for Balsamic Beef Lo Mein is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 266.6

• Total Fat: 8.2 g
• Cholesterol: 43.1 mg
• Sodium: 87.6 mg
• Total Carbs: 26.3 g
• Dietary Fiber: 5.3 g
• Protein: 23.6 g