Beef / Pork

Grean Beans with beef meat is for Lunch.

Grean Beans with beef meat takes several minutes to prepare.

Grean Beans with beef meat takes several minutes to cook.

Grean Beans with beef meat makes 6 servings.

The ingredients for Grean Beans with beef meat are:

6 cups green beans
1 Large onion
5 cloves of garlic
8 large baby carrotts
2 Bannana peppers
1 tbsp of white flour
3 tbsp of oil
8 cups water

Here is how you make Grean Beans with beef meat:

Wash all of the vegetables, cut in small peaces, and add spices. Stir for few minutes. Add water to cover up the vegetables and cook for approximately 45 minutes or until tender. Take 1 tablespoon on flour and brown it with 2 tbsp of oil. Add it to the vegetables.Number of Servings: 6

The nutritional information for Grean Beans with beef meat is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 122.4

• Total Fat: 7.0 g
• Cholesterol: 0.0 mg
• Sodium: 1,194.9 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 5.2 g
• Protein: 3.0 g