Beef / Pork

Cabbage Beef Skillet Tex Mex Style is for Dinner.

Cabbage Beef Skillet Tex Mex Style takes 10 minutes to prepare.

Cabbage Beef Skillet Tex Mex Style takes 20 minutes to cook.

Cabbage Beef Skillet Tex Mex Style makes 6 servings.

The ingredients for Cabbage Beef Skillet Tex Mex Style are:

.5 head, medium (about 5-3/4" dia Cabbage, fresh
16 oz Ground beef
5 tsp Old El Paso Taco Seasoning Mix (40% Less Sodium)
2 tbsp Butter, salted
1.5 cup Cheddar Cheese, Kroger shredded Sharp Cheddar
1 tsp Salt

Here is how you make Cabbage Beef Skillet Tex Mex Style:

Preheat oven to 350 degrees.In a large skillet add 1 tablespoon of butter and saute cabbage on medium high heat until the cabbage softens. Remove from heat and place cabbage in a separate dish.In the same skillet add the remaining tablespoon of butter and cook ground beef breaking up meat as it cooks. Add taco seasoning, onion and stir until meat is cooked. If the meat is dry add up to ? cup of water. Return cabbage to skillet and season with salt and pepper. Fold in ? cup of cheese. Top skillet with remaining cheese and place in the oven. Cook until cheese melts (10 minutes).Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user KEELSKICKSBUTT.

The nutritional information for Cabbage Beef Skillet Tex Mex Style is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 403.5

• Total Fat: 33.1 g
• Cholesterol: 104.6 mg
• Sodium: 797.4 mg
• Total Carbs: 5.8 g
• Dietary Fiber: 1.7 g
• Protein: 20.7 g

Cabbage Beef Skillet Tex Mex Style is Mexican cuisine.

The dietary needs meet for Cabbage Beef Skillet Tex Mex Style is Low Carb