The recipe Chelles Beef Cassarole

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Chelles Beef Cassarole recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Chelles Beef Cassarole!

Chelles Beef Cassarole

Chelles Beef Cassarole Recipe
Chelles Beef Cassarole

What Course Is Chelles Beef Cassarole?

Chelles Beef Cassarole is for Dinner.


How Long Does Chelles Beef Cassarole Recipe Take To Prepare?

Chelles Beef Cassarole takes several minutes to prepare.


How Long Does Chelles Beef Cassarole Recipe Take To Cook?

Chelles Beef Cassarole takes several minutes to cook.


How Many Servings Does Chelles Beef Cassarole Recipe Make?

Chelles Beef Cassarole makes 8 servings.


What Are The Ingredients For Chelles Beef Cassarole Recipe?

The ingredients for Chelles Beef Cassarole are:

Beef, round steak, 16 oz (remove)
Onions, raw, 1 cup, chopped (remove)
Mushrooms, fresh, 1 cup, pieces or slices (remove)
Broccoli, fresh, 1 cup, chopped (remove)
*Beef Gravy, 1.5 cup (remove)
Red Wine, 1 glass (3.5 fl oz) (remove)
Parmesan Cheese, grated, 1 cup (remove)
Mashed Potatoes, 1 cup (remove)
*Extra Light Olive Oil, 1 tbsp (remove)
Croutons, seasoned, 1 cup (remove)


How Do I Make Chelles Beef Cassarole?

Here is how you make Chelles Beef Cassarole:

brown beef, sautee veggies, then layer in baking dish, beef cheese veggies mashed potatoes and top with croutons and back at 350 for 30-40 min until all cheese is melted and cassarole is bubbling hot.Number of Servings: 8Recipe submitted by SparkPeople user MNAYLOR21.


What's The Nutritional Info For Chelles Beef Cassarole?

The nutritional information for Chelles Beef Cassarole is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 235.3
  • Total Fat: 9.9 g
  • Cholesterol: 44.4 mg
  • Sodium: 652.9 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 1.7 g
  • Protein: 21.7 g

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