Beef / Pork

Barbecue Beef Casserole is for Dinner.

Barbecue Beef Casserole takes 10 minutes to prepare.

Barbecue Beef Casserole takes 25 minutes to cook.

Barbecue Beef Casserole makes 6 servings.

The ingredients for Barbecue Beef Casserole are:

2 lbs ground beef
1 cup barbecue sauce (i like jack daniels bbq)
2 (8.5 oz) Jiffy's corn bread mix
1 lg onion
1 (10.5 oz) can whole kernel corn
1 (14.5 oz) can Diced tomatoes, drained

Here is how you make Barbecue Beef Casserole:

Preheat oven to 400 degrees.Crumble ground beef into a large skillet over med-high heat. Cook until evenly browned. Add onion, corn, and tomatoes. Cook and stir until vegetables are tender. Drain excess grease, stir in bbq sauce. Spread the beef mixture in an even layer in a 9x13 in baking dish.Prepare corn bread mix according to directions on package. Spread batter over beef mix. Bake 20-30 minutes in preheated oven until top is golden brown, and a knife inserted into the center of the cornbread layer comes out clean.Number of Servings: 6Recipe submitted by SparkPeople user UNTOUCHABLDREAM.

The nutritional information for Barbecue Beef Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 823.1

• Total Fat: 41.4 g
• Cholesterol: 123.4 mg
• Sodium: 1,328.4 mg
• Total Carbs: 70.4 g
• Dietary Fiber: 4.2 g
• Protein: 33.3 g