Beef / Pork

Cheesy BBQ Beef and Biscuit Casserole is for Dinner.

Cheesy BBQ Beef and Biscuit Casserole takes several minutes to prepare.

Cheesy BBQ Beef and Biscuit Casserole takes several minutes to cook.

Cheesy BBQ Beef and Biscuit Casserole makes 8 servings.

The ingredients for Cheesy BBQ Beef and Biscuit Casserole are:

1 can flaky biscuits (8 per pack)
1 1/2 pounds ground beef
1 cup kc masterpiece (or other sweet) BBQ sauce
1/4 cup yellow mustard
1 1/2 cup shredded sharp cheddar cheese

Here is how you make Cheesy BBQ Beef and Biscuit Casserole:

1.In a very well greased casserole dish, lay out biscuits. 2.In a large pan, brown ground beef. 3.While beef cooks, smoosh biscuits to make a layer across the bottom of the pan. 4.Bake until very slightly browned, about 5 minutes, and set aside until beef is ready. 5.When ground beef is cooked, drain fat well. 6.Add BBQ sauce and mustard, stir well and taste- add more of either to taste. 7.Pour beef mixture into biscuit base. 8.Sprinkle shredded cheese on top. 9.Bake at 350 for 10-15 minutes, until cheese is melted. 10.Enjoy !Serving Size: 6-8Number of Servings: 8Recipe submitted by SparkPeople user US3RNAM1.

The nutritional information for Cheesy BBQ Beef and Biscuit Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 446.0

• Total Fat: 23.1 g
• Cholesterol: 73.8 mg
• Sodium: 975.2 mg
• Total Carbs: 34.1 g
• Dietary Fiber: 0.2 g
• Protein: 23.2 g