Beef / Pork

Cheesy Beef and Pasta Casserole is for Dinner.

Cheesy Beef and Pasta Casserole takes 15 minutes to prepare.

Cheesy Beef and Pasta Casserole takes 70 minutes to cook.

Cheesy Beef and Pasta Casserole makes 6 servings.

The ingredients for Cheesy Beef and Pasta Casserole are:

1 pound of lean ground beef
1 bag frozen mixed vegetables
1 bag of shredded cheddar cheese
1 can cream of mushroom soup
1 cup of Ditali pasta
salt and pepper to taste
water

Here is how you make Cheesy Beef and Pasta Casserole:

1) Brown ground beef. Pour off fat.2) In a casserole dish, put in and mix up soup, water, pasta, beef, 1/2 of the cheese and spices.3) Place into preheated oven for 60 minutes.4) put remaining cheese on top and cook for another 10 minutes.Serving Size:?6 servings

The nutritional information for Cheesy Beef and Pasta Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 396.6

• Total Fat: 25.3 g
• Cholesterol: 76.5 mg
• Sodium: 521.0 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 2.4 g
• Protein: 22.1 g