Beef / Pork

beef enciladas. cms1524 takes 20 minutes to prepare.

beef enciladas. cms1524 takes 10 minutes to cook.

beef enciladas. cms1524 makes 14 servings.

The ingredients for beef enciladas. cms1524 are:

14 serving Tortillas, MISSION, flour tortilla, 8 inch, 49g
8 serving Black Olives - Sliced (2 Tbsp.)
2 serving Enchilada Sauce Mix, Mccormick (by BLUEFISH2)
1 serving Chilles El Paso Green Chille's chopped 4.5 ounce can whole can/serving (by MYUTMOST4HIM)
32 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]
1 serving 1 med yellow onion (by TODD7623)
2 cup Great Value Finely Shredded Fiesta Blend Cheese
2 cup Tomato Sauce

Here is how you make beef enciladas. cms1524:

Cook meat and chopped onion in one pan. Cook sauce package and tomato sauce in other. Assemble meat inside tortillas add cheese. Roll. Cover with cheese chilles black olives and sauceServing Size: makes 14 8inch enchiladas Number of Servings: 14Recipe submitted by SparkPeople user CHELSEA1512.

The nutritional information for beef enciladas. cms1524 is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 420.2

• Total Fat: 20.4 g
• Cholesterol: 69.5 mg
• Sodium: 1,168.8 mg
• Total Carbs: 32.1 g
• Dietary Fiber: 1.7 g
• Protein: 24.4 g