The recipe Bombay Beef

Made From Scratch Recipes

Bombay Beef recipe is a Indian Dinner meal that takes 90 minutes to make. If you enjoy Indian for Dinner, you will like Bombay Beef!

Bombay Beef

Bombay Beef Recipe
Bombay Beef

What Course Is Bombay Beef?

Bombay Beef is for Dinner.


How Long Does Bombay Beef Recipe Take To Prepare?

Bombay Beef takes 20 minutes to prepare.


How Long Does Bombay Beef Recipe Take To Cook?

Bombay Beef takes 90 minutes to cook.


How Many Servings Does Bombay Beef Recipe Make?

Bombay Beef makes 5 servings.


What Are The Ingredients For Bombay Beef Recipe?

The ingredients for Bombay Beef are:

1 tbsp Olive oil
2 small onions, chopped
4 cloves garlic, minced
1 tbsp ginger, minced
2 jalapeno peppers, chopped
1.5 tsp tumeric
1 tsp cumin
1 tbsp coriander
1 tsp chili powder
2 lbs stewing beef
1 tsp salt
19 oz. canned tomatoes
1 cup coconut milk


How Do I Make Bombay Beef?

Here is how you make Bombay Beef:

Saute onions in oil until soft. Add garlic, ginger, peppers and spices and heat through. Add beef and brown. Add salt and tomatoes and simmer for 1-2 hours in beef is tender. Add 1 cup of coconut milk and heat until thickened slightly. Serve over rice.Number of Servings: 5Recipe submitted by SparkPeople user DEEJKAY.


What's The Nutritional Info For Bombay Beef?

The nutritional information for Bombay Beef is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 304.5
  • Total Fat: 10.0 g
  • Cholesterol: 103.4 mg
  • Sodium: 238.3 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 1.8 g
  • Protein: 43.1 g

What Type Of Cuisine Is Bombay Beef?

Bombay Beef is Indian cuisine.


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