The recipe Puerto Rican Corned Beef

Made From Scratch Recipes

Puerto Rican Corned Beef recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Puerto Rican Corned Beef!

Puerto Rican Corned Beef

Puerto Rican Corned Beef Recipe
Puerto Rican Corned Beef

How Long Does Puerto Rican Corned Beef Recipe Take To Prepare?

Puerto Rican Corned Beef takes 5 minutes to prepare.


How Long Does Puerto Rican Corned Beef Recipe Take To Cook?

Puerto Rican Corned Beef takes 15 minutes to cook.


How Many Servings Does Puerto Rican Corned Beef Recipe Make?

Puerto Rican Corned Beef makes 6 servings.


What Are The Ingredients For Puerto Rican Corned Beef Recipe?

The ingredients for Puerto Rican Corned Beef are:

Libby's Corned Beef, 12 oz
Sofrito, .5 serving
*Corn Oil, 2 tbsp
Tomato Sauce, .25 cup
Water, tap, 1 cup (8 fl oz)
Potato, 1 small


How Do I Make Puerto Rican Corned Beef?

Here is how you make Puerto Rican Corned Beef:

Add oil to hot skillet. Put in sofrito and cook for 2-3 min. Add tomato sauce, potato, corned beef and 1 packet of sazon. Add water, cover and simmer for 15 min. Serves 6.Number of Servings: 6Recipe submitted by SparkPeople user CCINTRON1.


What's The Nutritional Info For Puerto Rican Corned Beef?

The nutritional information for Puerto Rican Corned Beef is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 186.9
  • Total Fat: 11.6 g
  • Cholesterol: 40.0 mg
  • Sodium: 546.1 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 14.8 g

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