The recipe Beef Sroganoff

Made From Scratch Recipes

Beef Sroganoff recipe is a German Dinner meal that takes 30 minutes to make. If you enjoy German for Dinner, you will like Beef Sroganoff!

Beef Sroganoff

Beef Sroganoff Recipe
Beef Sroganoff

What Course Is Beef Sroganoff?

Beef Sroganoff is for Dinner.


How Long Does Beef Sroganoff Recipe Take To Prepare?

Beef Sroganoff takes 45 minutes to prepare.


How Long Does Beef Sroganoff Recipe Take To Cook?

Beef Sroganoff takes 30 minutes to cook.


How Many Servings Does Beef Sroganoff Recipe Make?

Beef Sroganoff makes 10 servings.


What Are The Ingredients For Beef Sroganoff Recipe?

The ingredients for Beef Sroganoff are:

37 oz Top Sirloin Steak
8 oz can Mushrooms
2 - 3 Tbsp oil
1/2 cup flour
chopped onion
1 cup Sour Cream
Approximately 1 cup water


How Do I Make Beef Sroganoff?

Here is how you make Beef Sroganoff:

Slice raw steak. Fry chopped onion in oil. Add meat. Add flour as meat cooks. Rinse mushrooms and add tocooked meat. Add water to make gravy. Turn heat off and add sour cream. Serve over cooked rice or noodles. Makes approximately 10 servings.Number of Servings: 10Recipe submitted by SparkPeople user SKIPPERNJ.


What's The Nutritional Info For Beef Sroganoff?

The nutritional information for Beef Sroganoff is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 266.2
  • Total Fat: 9.4 g
  • Cholesterol: 52.0 mg
  • Sodium: 329.4 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 25.9 g

What Type Of Cuisine Is Beef Sroganoff?

Beef Sroganoff is German cuisine.


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