The recipe Lil's Crockpot Roast Beef w/ Vegetables

Made From Scratch Recipes

Lil's Crockpot Roast Beef w/ Vegetables recipe is a meal that takes 600 minutes to make. If you enjoy for , you will like Lil's Crockpot Roast Beef w/ Vegetables!

Lil's Crockpot Roast Beef w/ Vegetables

Lil's Crockpot Roast Beef w/ Vegetables Recipe
Lil's Crockpot Roast Beef w/ Vegetables

Seasoned chuck roast with vegetables.

How Long Does Lil's Crockpot Roast Beef w/ Vegetables Recipe Take To Prepare?

Lil's Crockpot Roast Beef w/ Vegetables takes 10 minutes to prepare.


How Long Does Lil's Crockpot Roast Beef w/ Vegetables Recipe Take To Cook?

Lil's Crockpot Roast Beef w/ Vegetables takes 600 minutes to cook.


How Many Servings Does Lil's Crockpot Roast Beef w/ Vegetables Recipe Make?

Lil's Crockpot Roast Beef w/ Vegetables makes 6 servings.


What Are The Ingredients For Lil's Crockpot Roast Beef w/ Vegetables Recipe?

The ingredients for Lil's Crockpot Roast Beef w/ Vegetables are:

Chuck roast--desired size
1 pkg. Lipton Beefy Onion Soup Mix
4 cups water
1 can beef broth
2 tbsp Worcester sauce
Garlic powder--as desired
1/2 tsp Thyme
Red potatoes--peeled and chunked
Baby carrots


How Do I Make Lil's Crockpot Roast Beef w/ Vegetables?

Here is how you make Lil's Crockpot Roast Beef w/ Vegetables:

1) Pour 1 cup water into crockpot; turn on on LOW.2) Place chuck roast in crockpot.3) Peel and chunk potatoes and place them and carrots in crockpot.4) Pour can of beef broth over roast and veggies.5) Measure 3 cups water in measuring cup; mix in soup mix, Worcester sauce, garlic powder, and thyme. Pour over roast and veggies.6) Cook on LOW for 8-10 hours; the longer it's cooked the more tender it will be.Number of Servings: 6Recipe submitted by SparkPeople user NATOSHAH.


What's The Nutritional Info For Lil's Crockpot Roast Beef w/ Vegetables?

The nutritional information for Lil's Crockpot Roast Beef w/ Vegetables is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 333.5
  • Total Fat: 15.2 g
  • Cholesterol: 45.3 mg
  • Sodium: 1,020.3 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 25.2 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day