The recipe Easy Crockpot Beef and Mushrooms

Made From Scratch Recipes

Easy Crockpot Beef and Mushrooms recipe is a Dinner meal that takes 480 minutes to make. If you enjoy for Dinner, you will like Easy Crockpot Beef and Mushrooms!

Easy Crockpot Beef and Mushrooms

Easy Crockpot Beef and Mushrooms Recipe
Easy Crockpot Beef and Mushrooms

Super easy recipe that is reminiscent of beef stroganoff.

What Course Is Easy Crockpot Beef and Mushrooms?

Easy Crockpot Beef and Mushrooms is for Dinner.


How Long Does Easy Crockpot Beef and Mushrooms Recipe Take To Prepare?

Easy Crockpot Beef and Mushrooms takes 5 minutes to prepare.


How Long Does Easy Crockpot Beef and Mushrooms Recipe Take To Cook?

Easy Crockpot Beef and Mushrooms takes 480 minutes to cook.


How Many Servings Does Easy Crockpot Beef and Mushrooms Recipe Make?

Easy Crockpot Beef and Mushrooms makes 6 servings.


What Are The Ingredients For Easy Crockpot Beef and Mushrooms Recipe?

The ingredients for Easy Crockpot Beef and Mushrooms are:

1 Lb+ 2 oz stew beef (give or take for your preference, 18 oz figured in this recipe)
1 can cream of mushroom (healthy request)
1 can cream of celery (healthy request)
2 packages fresh sliced mushrooms (8 oz or 2 cups)
1 packet onion soup mix

1 cup light sour cream (optional, it is figured into this recipe)


How Do I Make Easy Crockpot Beef and Mushrooms?

Here is how you make Easy Crockpot Beef and Mushrooms:

Combine first 5 ingredients in crock pot. Cook on low for 8 hours. Stir in sour cream before serving. Serve over egg noodles, rice or baked potato. (not included in calculation) Serving Size: Makes 6 one cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user GILDA_345.


What's The Nutritional Info For Easy Crockpot Beef and Mushrooms?

The nutritional information for Easy Crockpot Beef and Mushrooms is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 326.3
  • Total Fat: 19.5 g
  • Cholesterol: 59.7 mg
  • Sodium: 693.7 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 26.5 g

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