Beef / Pork

Ground Beef Pita Filling takes several minutes to prepare.

Ground Beef Pita Filling takes several minutes to cook.

Ground Beef Pita Filling makes 8 servings.

The ingredients for Ground Beef Pita Filling are:

12 oz. lean ground beef
1 small onion, chopped
1/2 tsp. garlic powder
1/2 tsp. dry oregano
1/2 tsp. dry basil
6 oz. can tomato paste
3 C. frozen vegetables, Classic blend
about 2 cans of water

Here is how you make Ground Beef Pita Filling:

Brown beef and onion. If lean you should not need to drain. If not lean, drain. Add spices, and tomato paste. Mix well. Add 1 can of water, and vegetables, mix well. Add the rest of the water, mix well, and cook on low heat for about 30-45 minutes, until everything is heated through.(instead of oregano and basil, you can use Italian seasoning)This makes a great filling for pita bread. The recipes makes about 8 servings each being 1/2 C.Number of Servings: 8Recipe submitted by SparkPeople user NEWDEBBIE.

The nutritional information for Ground Beef Pita Filling is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 176.4

• Total Fat: 9.1 g
• Cholesterol: 32.8 mg
• Sodium: 91.4 mg
• Total Carbs: 12.3 g
• Dietary Fiber: 2.1 g
• Protein: 11.0 g