Beef / Pork

French Dip Roast Beef Sandwiches is for Dinner.

French Dip Roast Beef Sandwiches takes 10 minutes to prepare.

French Dip Roast Beef Sandwiches takes 10 minutes to cook.

French Dip Roast Beef Sandwiches makes 4 servings.

The ingredients for French Dip Roast Beef Sandwiches are:

1-lb Deli Roast Beef (low sodium)
2 cups Au Jus Gravy
4 Dinner Rolls, spilt (whole wheat or whole grain)

Here is how you make French Dip Roast Beef Sandwiches:

Heat Au Jus Gravy. Dip roast beef slices in warm gravy; place inside rolls. Fill small individual bowls with remaining gravy for dipping. Serving Size: 4 SandwichesNumber of Servings: 4Recipe submitted by SparkPeople user DRB605.

The nutritional information for French Dip Roast Beef Sandwiches is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 236.5

• Total Fat: 7.0 g
• Cholesterol: 70.0 mg
• Sodium: 876.0 mg
• Total Carbs: 18.0 g
• Dietary Fiber: 1.1 g
• Protein: 25.9 g