The recipe Natasha's Beef Sunday Gravy

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Natasha's Beef Sunday Gravy recipe is a Italian Lunch meal that takes 20 minutes to make. If you enjoy Italian for Lunch, you will like Natasha's Beef Sunday Gravy!

Natasha's Beef Sunday Gravy

Natasha's Beef Sunday Gravy Recipe
Natasha's Beef Sunday Gravy

A traditional Gravy with beef

What Course Is Natasha's Beef Sunday Gravy?

Natasha's Beef Sunday Gravy is for Lunch.


How Long Does Natasha's Beef Sunday Gravy Recipe Take To Prepare?

Natasha's Beef Sunday Gravy takes 10 minutes to prepare.


How Long Does Natasha's Beef Sunday Gravy Recipe Take To Cook?

Natasha's Beef Sunday Gravy takes 20 minutes to cook.


How Many Servings Does Natasha's Beef Sunday Gravy Recipe Make?

Natasha's Beef Sunday Gravy makes 10 servings.


What Are The Ingredients For Natasha's Beef Sunday Gravy Recipe?

The ingredients for Natasha's Beef Sunday Gravy are:

2 can stewed tomato
1 can paste
2 onions
1 cup carrots
1 can mushrooms
1 large red bell peppers
15 cherry tomatoes
1 tbs garlic
1 1/2 lbs ground beef
2 oz red wine
1.5 tbs butter


How Do I Make Natasha's Beef Sunday Gravy?

Here is how you make Natasha's Beef Sunday Gravy:

suate everything except beef in dutch oven brown beef in seperate skillet when browned mix into sauce to make gravy.Serving Size: makes about 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user NATASHA813.


What's The Nutritional Info For Natasha's Beef Sunday Gravy?

The nutritional information for Natasha's Beef Sunday Gravy is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 235.6
  • Total Fat: 13.7 g
  • Cholesterol: 47.1 mg
  • Sodium: 482.3 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 3.9 g
  • Protein: 12.5 g

What Type Of Cuisine Is Natasha's Beef Sunday Gravy?

Natasha's Beef Sunday Gravy is Italian cuisine.


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