The recipe 30 minute mongolian beef

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30 minute mongolian beef recipe is a Asian Dinner meal that takes 35 minutes to make. If you enjoy Asian for Dinner, you will like 30 minute mongolian beef!

30 minute mongolian beef

30 minute mongolian beef Recipe
30 minute mongolian beef

What Course Is 30 minute mongolian beef?

30 minute mongolian beef is for Dinner.


How Long Does 30 minute mongolian beef Recipe Take To Prepare?

30 minute mongolian beef takes 5 minutes to prepare.


How Long Does 30 minute mongolian beef Recipe Take To Cook?

30 minute mongolian beef takes 35 minutes to cook.


How Many Servings Does 30 minute mongolian beef Recipe Make?

30 minute mongolian beef makes 2 servings.


What Are The Ingredients For 30 minute mongolian beef Recipe?

The ingredients for 30 minute mongolian beef are:

Vegetable oil
1/2 teaspoon minced fresh ginger
1 tablespoon minced garlic
1/2 cup low sodium soy sauce
1/2 cup water
2/3 cup dark brown sugar
1 (1-pound) flank steak
1/4 cup cornstarch
3 scallions (green parts only), sliced into 1-inch pieces


How Do I Make 30 minute mongolian beef?

Here is how you make 30 minute mongolian beef:

Serving Size: makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user BROOKIE_B3189.


What's The Nutritional Info For 30 minute mongolian beef?

The nutritional information for 30 minute mongolian beef is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 529.4
  • Total Fat: 10.8 g
  • Cholesterol: 52.5 mg
  • Sodium: 4,682.7 mg
  • Total Carbs: 65.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 40.2 g

What Type Of Cuisine Is 30 minute mongolian beef?

30 minute mongolian beef is Asian cuisine.


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