Beef / Pork

Noodle and Ground Beef is for Dinner.

Noodle and Ground Beef takes 10 minutes to prepare.

Noodle and Ground Beef takes 20 minutes to cook.

Noodle and Ground Beef makes 4 servings.

The ingredients for Noodle and Ground Beef are:

2 cups of cooked pasta
8 oz of lean / extra lean ground beef
1 small onion
1 can of tomato soup
salt and pepper to taste
a dash or two of seasoning salt
and a few drops of tobasco sauce
and garlic seasoning to taste

Here is how you make Noodle and Ground Beef:

cook the noodles, drain and set aside, brown the ground beef with the onion, and drain out extra fat, mix together the noodle, ground beef, and tomato soup, and salt and pepper together and serve.Number of Servings: 4Recipe submitted by SparkPeople user IMTAWNJA.

The nutritional information for Noodle and Ground Beef is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 288.0

• Total Fat: 5.1 g
• Cholesterol: 70.1 mg
• Sodium: 501.0 mg
• Total Carbs: 39.3 g
• Dietary Fiber: 1.1 g
• Protein: 19.2 g