Beef / Pork

Shelia's French Onion Roast Beef takes 10 minutes to prepare.

Shelia's French Onion Roast Beef takes 30 minutes to cook.

Shelia's French Onion Roast Beef makes 2 servings.

The ingredients for Shelia's French Onion Roast Beef are:

1.07 lb chuck roast
3 oz onion
10.5 oz French Onion Soup

Here is how you make Shelia's French Onion Roast Beef:

Cut beef into thin strips and brown. Add onion and French Onion Soup. Simmer till beef is tender.Serving Size: makes 2.5 1-cup servingsNumber of Servings: 2.5Recipe submitted by SparkPeople user STSELS.

The nutritional information for Shelia's French Onion Roast Beef is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 630.8

• Total Fat: 39.3 g
• Cholesterol: 116.4 mg
• Sodium: 1,075.8 mg
• Total Carbs: 8.2 g
• Dietary Fiber: 1.4 g
• Protein: 57.1 g