Beef / Pork

Beef Patties w/ Brown Gravy is for Dinner.

Beef Patties w/ Brown Gravy takes 10 minutes to prepare.

Beef Patties w/ Brown Gravy takes 30 minutes to cook.

Beef Patties w/ Brown Gravy makes 1 servings.

The ingredients for Beef Patties w/ Brown Gravy are:

1.5 lbs 80/20 Ground Beef formed into patties
3 packages of brown gravy

Here is how you make Beef Patties w/ Brown Gravy:

Form burgers into patties and fry in skillet. Add Salt, pepper, garlic powder, onion powder to taste. After first flip begin on gravy. Follow instruction on packet. Should be 1 cup COLD water to each packet. Prepare and sit aside. As burgers are done, add to pot of finished and thickened gravy. Get rid of grease in skillet. Take about a 4th of cup water into burger pan and return to heat. Cook water in pan until all the burger pieces in the bottom are in the water, add brownish water to gravy and burger. Heat another 20 mins on low. Serve. Enjoy! Serving Size: 3 servings 2 patties each Number of Servings: 1Recipe submitted by SparkPeople user NIKIBABY233.

The nutritional information for Beef Patties w/ Brown Gravy is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,060.5

• Total Fat: 61.5 g
• Cholesterol: 252.0 mg
• Sodium: 4,106.4 mg
• Total Carbs: 33.6 g
• Dietary Fiber: 2.8 g
• Protein: 92.2 g