The recipe Corned Beef and Mushroom pie

Made From Scratch Recipes

Corned Beef and Mushroom pie recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Corned Beef and Mushroom pie!

Corned Beef and Mushroom pie

Corned Beef and Mushroom pie Recipe
Corned Beef and Mushroom pie

This is so easy to make!!!In a casserole dish, mix your tinned corned beef with your condensed soup. Top with homemade mashed potatoe and put into oven until potato is golden brown.Oven should be pre-heate to 200 degrees

What Course Is Corned Beef and Mushroom pie?

Corned Beef and Mushroom pie is for Dinner.


How Long Does Corned Beef and Mushroom pie Recipe Take To Prepare?

Corned Beef and Mushroom pie takes 15 minutes to prepare.


How Long Does Corned Beef and Mushroom pie Recipe Take To Cook?

Corned Beef and Mushroom pie takes 40 minutes to cook.


How Many Servings Does Corned Beef and Mushroom pie Recipe Make?

Corned Beef and Mushroom pie makes 4 servings.


What Are The Ingredients For Corned Beef and Mushroom pie Recipe?

The ingredients for Corned Beef and Mushroom pie are:

2 Tins campbells condensed soup
2 Tins of Corned Beef
Mashed Potatoe


How Do I Make Corned Beef and Mushroom pie?

Here is how you make Corned Beef and Mushroom pie:

makes 4 - 6 servingsNumber of Servings: 4Recipe submitted by SparkPeople user VINASH.


What's The Nutritional Info For Corned Beef and Mushroom pie?

The nutritional information for Corned Beef and Mushroom pie is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 408.3
  • Total Fat: 13.6 g
  • Cholesterol: 28.7 mg
  • Sodium: 2,255.5 mg
  • Total Carbs: 56.3 g
  • Dietary Fiber: 5.3 g
  • Protein: 19.0 g

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