Beef / Pork

Pork and beef stew is for Dinner.

Pork and beef stew takes 20 minutes to prepare.

Pork and beef stew takes 80 minutes to cook.

Pork and beef stew makes 6 servings.

The ingredients for Pork and beef stew are:

9 oz Beef, top sirloin
12 oz Pork tenderloin
6 cup diced Potato, raw
1.5 cup, chopped Carrots, raw
2 stalk, large (11"-12" long) Celery, raw
2 cup, pieces or slices Mushrooms, fresh
200 gram Zuchinni, fresh, raw (by OHHEYBONNIEK)

Here is how you make Pork and beef stew:

Brown meat in non-stick skillet with onions and whatever seasonings you like. Once browned put in large pot with 6-8 cups of water. Cook for 20 minutes then add carrot, and celery. Cook for another 20 minutes then add potatoes. After 10 minutes add the mushrooms. check potatoes, when they are easy to poke with a fork add zuchinni for last five minutes.Serving Size: Makes 6 1.5 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user NEWLIFENAT.

The nutritional information for Pork and beef stew is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 309.6

• Total Fat: 6.5 g
• Cholesterol: 82.6 mg
• Sodium: 127.8 mg
• Total Carbs: 29.2 g
• Dietary Fiber: 5.5 g
• Protein: 33.0 g