Beef / Pork

Cheesy Potato Beef Bake is for Dinner.

Cheesy Potato Beef Bake takes 15 minutes to prepare.

Cheesy Potato Beef Bake takes 35 minutes to cook.

Cheesy Potato Beef Bake makes 8 servings.

The ingredients for Cheesy Potato Beef Bake are:

ground beef
au gratin potatoes
boiling water
milk
butter
salt
pepper
shredded cheddar cheese

Here is how you make Cheesy Potato Beef Bake:

In a skillet over medium heat, cook beef until no longer pink; drain. Place beef in greased 13-in x 9-in x 2-in baking pan.Combine potatoes and contents of sauce mix packets, water, milk, butter, salt & pepper. Cover and bake at 400' for 30 minutes or until heated through.Sprinkle with cheese. Bake, uncovered, for 5 minutes or until cheese is melted. Let stand 10 minutes before serving.Serving Size:?8 servings

The nutritional information for Cheesy Potato Beef Bake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 432.4

• Total Fat: 26.6 g
• Cholesterol: 92.3 mg
• Sodium: 1,443.2 mg
• Total Carbs: 29.4 g
• Dietary Fiber: 2.0 g
• Protein: 20.7 g