Beef / Pork

Italian Style Scalloped Potatoes with Ground Beef is for Dinner.

Italian Style Scalloped Potatoes with Ground Beef takes 15 minutes to prepare.

Italian Style Scalloped Potatoes with Ground Beef takes 160 minutes to cook.

Italian Style Scalloped Potatoes with Ground Beef makes 6 servings.

The ingredients for Italian Style Scalloped Potatoes with Ground Beef are:

Ground beef, lean, 8 oz (remove)
*Potato, raw, 3 large (3" to 4-1/4" dia.) (remove)
Canned Tomatoes, 1 can (remove)
Tomato Soup, 1 can (10.75 oz) (remove)
Onions, raw, 2 small (remove)

Here is how you make Italian Style Scalloped Potatoes with Ground Beef:

Brown the beef with some of the onions, chopped. Drain. Place cooked beef in bottom of casserole dish. Mix 1/2 can of tomato soup with meat. Slice potatoes and onion. Layer over meat. Pour can of tomatoes and other half of soup over all. Bake at 350 for 2 hours.You can add whatever spices you wish, if your canned tomatoes are not flavoured.Serving Size: makes 6 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user RUBYTWOSDAY.

The nutritional information for Italian Style Scalloped Potatoes with Ground Beef is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 286.6

• Total Fat: 8.3 g
• Cholesterol: 28.3 mg
• Sodium: 358.4 mg
• Total Carbs: 42.3 g
• Dietary Fiber: 5.4 g
• Protein: 11.8 g