Beef / Pork

Rosie's beef pasties is for Dinner.

Rosie's beef pasties takes 20 minutes to prepare.

Rosie's beef pasties takes 30 minutes to cook.

Rosie's beef pasties makes 14 servings.

The ingredients for Rosie's beef pasties are:

Pastry:
8 cups flour
2 tsp. Salt
2 cups Crisco (shortening)

Filling:
1.5 lbs. lean ground beef
4 lbs. potatoes, diced
4 med - lg Onions, Chopped

Here is how you make Rosie's beef pasties:

Make dough and divide into 12 to 14 sections.Prepare vegs.Roll out dough, in center of dough place a small amount of meat and about 1 cup of potatoes and onions (mixed) Fold dough over filling and seal.Place pasties on baking tray and bake at 350 degrees F. until vegs. are tender and dough in nicely browned (about 30 minutes).Makes 12 to 14 servings.Number of Servings: 14Recipe submitted by SparkPeople user SHARON632.

The nutritional information for Rosie's beef pasties is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 736.7

• Total Fat: 36.6 g
• Cholesterol: 33.5 mg
• Sodium: 372.0 mg
• Total Carbs: 80.3 g
• Dietary Fiber: 4.1 g
• Protein: 18.9 g