The recipe Leftover Roast Beef and Hash browns

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Leftover Roast Beef and Hash browns recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Leftover Roast Beef and Hash browns!

Leftover Roast Beef and Hash browns

Leftover Roast Beef and Hash browns Recipe
Leftover Roast Beef and Hash browns

Works great for a fast meal using leftovers. Here you must serve ketchup with it.

How Long Does Leftover Roast Beef and Hash browns Recipe Take To Prepare?

Leftover Roast Beef and Hash browns takes 10 minutes to prepare.


How Long Does Leftover Roast Beef and Hash browns Recipe Take To Cook?

Leftover Roast Beef and Hash browns takes 30 minutes to cook.


How Many Servings Does Leftover Roast Beef and Hash browns Recipe Make?

Leftover Roast Beef and Hash browns makes 8 servings.


What Are The Ingredients For Leftover Roast Beef and Hash browns Recipe?

The ingredients for Leftover Roast Beef and Hash browns are:

1 kg bag frozen hash brown potatoes
1 TBS olive oil
2 med onions chopped
20 oz leftover roast beef, finely chopped
Mrs Dash Garlic and Herb blend
1/2 tsp salt
1/2 tsp black pepper
1 cup cooked diced carrot


How Do I Make Leftover Roast Beef and Hash browns?

Here is how you make Leftover Roast Beef and Hash browns:

Saute the onion in the olive oil. Add hash browns and cook until starting to brown. Add seasonings and roast beef. Last 10 minutes add cooked carrots for color. Serving Size: Serves 8Number of Servings: 8Recipe submitted by SparkPeople user SISSYFEB48.


What's The Nutritional Info For Leftover Roast Beef and Hash browns?

The nutritional information for Leftover Roast Beef and Hash browns is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 369.4
  • Total Fat: 13.3 g
  • Cholesterol: 63.0 mg
  • Sodium: 301.8 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 4.1 g
  • Protein: 22.0 g

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