Beef / Pork

Sugarplum's Roast Beef Hash is for Dinner.

Sugarplum's Roast Beef Hash takes 10 minutes to prepare.

Sugarplum's Roast Beef Hash takes 15 minutes to cook.

Sugarplum's Roast Beef Hash makes 2 servings.

The ingredients for Sugarplum's Roast Beef Hash are:

1 tbsp olive oil
7 oz leftover roast beef, cubed
1 large roasted potato, cubed
1/3 cup cooked carrots, diced
1/2 med onion, cooked and diced
1/3 cup beef gravy
Seasoned salt, sage and Mrs. Dash or pepper to taste.

Here is how you make Sugarplum's Roast Beef Hash:

Heat oil over med heat in a skillet.Add beef, cook until slightly brownedAdd potatoes, carrots, and onions.Add spices and gravy. Cook until hot throughout.You may add water if gravy is too thick.If you don't have leftover vegetables you can use fresh and cook them in the oil first before adding the beef. Serve with bread if desired.Number of Servings: 2Recipe submitted by SparkPeople user SUGARPLUM85.

The nutritional information for Sugarplum's Roast Beef Hash is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 448.5

• Total Fat: 17.1 g
• Cholesterol: 59.7 mg
• Sodium: 286.5 mg
• Total Carbs: 39.7 g
• Dietary Fiber: 5.9 g
• Protein: 33.7 g