The recipe Tangy Barbecue Pulled Beef Sandwiches

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Tangy Barbecue Pulled Beef Sandwiches recipe is a meal that takes 420 minutes to make. If you enjoy for , you will like Tangy Barbecue Pulled Beef Sandwiches!

Tangy Barbecue Pulled Beef Sandwiches

Tangy Barbecue Pulled Beef Sandwiches Recipe
Tangy Barbecue Pulled Beef Sandwiches

Amazing! Adapted from the Fix-it and forget it slow cooker cookbook

How Long Does Tangy Barbecue Pulled Beef Sandwiches Recipe Take To Prepare?

Tangy Barbecue Pulled Beef Sandwiches takes 10 minutes to prepare.


How Long Does Tangy Barbecue Pulled Beef Sandwiches Recipe Take To Cook?

Tangy Barbecue Pulled Beef Sandwiches takes 420 minutes to cook.


How Many Servings Does Tangy Barbecue Pulled Beef Sandwiches Recipe Make?

Tangy Barbecue Pulled Beef Sandwiches makes 14 servings.


What Are The Ingredients For Tangy Barbecue Pulled Beef Sandwiches Recipe?

The ingredients for Tangy Barbecue Pulled Beef Sandwiches are:

-3 c. chopped celergy
-1 c. chopped onion
-1 c. ketchup
-1 c. barbecue sauce
-1 c. water
-2 tbsp Worcestershire sauce
-2 tbsp. brown sugar
-1 tsp chili powder
-1 tsp salt
-1/2 tsp pepper
-1/2 tsp garlic powder
-4 lb boneless chuck roast

-hamburger buns (not included in calorie count)


How Do I Make Tangy Barbecue Pulled Beef Sandwiches?

Here is how you make Tangy Barbecue Pulled Beef Sandwiches:

-Combine all of the ingredients into the slow cooker except for buns and roast. Mix well then add roast.-Cover and cook on high for 7 hours.-Let cool, remove roast, and shred meat. Return to sauce and heat.-Serve on buns.Serves 14Number of Servings: 14Recipe submitted by SparkPeople user SNEVIL1.


What's The Nutritional Info For Tangy Barbecue Pulled Beef Sandwiches?

The nutritional information for Tangy Barbecue Pulled Beef Sandwiches is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 221.9
  • Total Fat: 4.8 g
  • Cholesterol: 77.8 mg
  • Sodium: 689.1 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 27.9 g

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