The recipe Beef Satay
Beef Satay recipe is a Asian Dinner meal that takes 5 minutes to make. If you enjoy Asian for Dinner, you will like Beef Satay!
Beef Satay
- What Course Is Beef Satay?
- How Long Does Beef Satay Recipe Take To Prepare?
- How Long Does Beef Satay Recipe Take To Cook?
- How Many Servings Does Beef Satay Recipe Make?
- What Are The Ingredients For Beef Satay Recipe?
- How Do I Make Beef Satay?
- What's The Nutritional Info For Beef Satay?
- What Type Of Cuisine Is Beef Satay?
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Can also be made with chicken What Course Is Beef Satay?Beef Satay is for Dinner. How Long Does Beef Satay Recipe Take To Prepare?Beef Satay takes 15 minutes to prepare. How Long Does Beef Satay Recipe Take To Cook?Beef Satay takes 5 minutes to cook. How Many Servings Does Beef Satay Recipe Make?Beef Satay makes 20 servings. What Are The Ingredients For Beef Satay Recipe?The ingredients for Beef Satay are: Marinated beef2 lbs beef, cut into 1" cubes 1 garlic clove, minced 1 Tbsp Lawry's seasoning salt 1 Tbsp onion, dried minced 4 Tbsp Kecap Mani Peanut Sauce .5 C smooth Peanut butter 2 Tbsp Sesame oil 1 tsp lemon juice. How Do I Make Beef Satay?Here is how you make Beef Satay: Mix Kecap Manis, garlic, onion and seasoning salt in a container with lid. Add beef and toss to coat. Marinate beef overnight in fridge.Once marinated, thread on wooden skewers. BBQ 5 min for med, 10 for well done.To make peanut sauce, mix PB and oil. Add lemon juice to thin.Makes 20 skewers.Serve with rice and vegetable skewers.Number of Servings: 20Recipe submitted by SparkPeople user STAMPINGADDICT.What's The Nutritional Info For Beef Satay?The nutritional information for Beef Satay is:
What Type Of Cuisine Is Beef Satay?Beef Satay is Asian cuisine. |
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