The recipe Beef Calbaza

Made From Scratch Recipes

Beef Calbaza recipe is a Mexican Dinner meal that takes 45 minutes to make. If you enjoy Mexican for Dinner, you will like Beef Calbaza!

Beef Calbaza

Beef Calbaza Recipe
Beef Calbaza

Mexican squash

What Course Is Beef Calbaza?

Beef Calbaza is for Dinner.


How Long Does Beef Calbaza Recipe Take To Prepare?

Beef Calbaza takes 5 minutes to prepare.


How Long Does Beef Calbaza Recipe Take To Cook?

Beef Calbaza takes 45 minutes to cook.


How Many Servings Does Beef Calbaza Recipe Make?

Beef Calbaza makes 4 servings.


What Are The Ingredients For Beef Calbaza Recipe?

The ingredients for Beef Calbaza are:

1 tsp Cumin seed
1 tsp Garlic powder
1 tsp Onion powder
1 cup Yellow Sweet Corn, Canned
0.50 cup Tomato Sauce
1 lb Beef, tip round
0.50 cup (8 fl oz) Water, tap
1 tbsp Extra Virgin Olive Oil
1.50 cup Zuccini Squash
1 dash Salt
1 dash Pepper, black


How Do I Make Beef Calbaza?

Here is how you make Beef Calbaza:

Brown Beef in olive oil.add tomato sauce, water, zucchini, and Corn.And salt, pepper, cumin, garlic and onion powderSimmer till zucchini is tender.Add water as needed to cook zucchini.Serving Size:?Makes 4 1 cup servings


What's The Nutritional Info For Beef Calbaza?

The nutritional information for Beef Calbaza is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 221.6
  • Total Fat: 7.8 g
  • Cholesterol: 68.0 mg
  • Sodium: 363.7 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 26.2 g

What Type Of Cuisine Is Beef Calbaza?

Beef Calbaza is Mexican cuisine.


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