Beef / Pork

McCormick Slow Cookers Beef Stroganoff takes several minutes to prepare.

McCormick Slow Cookers Beef Stroganoff takes several minutes to cook.

McCormick Slow Cookers Beef Stroganoff makes 10 servings.

The ingredients for McCormick Slow Cookers Beef Stroganoff are:

3 pounds stew beef, cut into 1-inch cubes

2 packages (8 ounces) mushrooms, halved or sliced

1 package McCormick® Slow Cookers Beef Stroganoff Seasoning

1 cup water

1 cup sour cream

Here is how you make McCormick Slow Cookers Beef Stroganoff:

1. PLACE beef and mushrooms in slow cooker. 2. MIX Seasoning and water until blended. Pour over beef and vegetables; toss to coat well. Cover.3. COOK 8 hours on LOW or 4 hours on HIGH. Stir in sour cream until well blended. Cover. Cook 10 minutes longer on LOW. Serve over cooked egg noodles, if desired.Makes 8 servings. IMPORTANT: For best results, do not remove cover during cooking.Number of Servings: 10Recipe submitted by SparkPeople user JUJEE13.

The nutritional information for McCormick Slow Cookers Beef Stroganoff is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 389.8

• Total Fat: 12.9 g
• Cholesterol: 146.7 mg
• Sodium: 382.3 mg
• Total Carbs: 19.1 g
• Dietary Fiber: 1.0 g
• Protein: 46.2 g