Beef / Pork

Slow Cooker Beef Stroganoff (The absolute best!) is for Dinner.

Slow Cooker Beef Stroganoff (The absolute best!) takes several minutes to prepare.

Slow Cooker Beef Stroganoff (The absolute best!) takes several minutes to cook.

Slow Cooker Beef Stroganoff (The absolute best!) makes 10 servings.

The ingredients for Slow Cooker Beef Stroganoff (The absolute best!) are:

2 pounds cubed stew meat
2 cans Condensed Golden Mushroom Soup
1 largish onion diced
2-3-4 tabls of Worcestershire (this stuff is so awesome I always add more)
1 cup water
8 oz of cream cheese
couple of dashes of Garlic Salt (1 tsp?)
couple dashes of Hot Paprika (see I just can't believe this would be good without some sort of kick)

Here is how you make Slow Cooker Beef Stroganoff (The absolute best!):

In the slow cooker stir in all the ingredients, except the meat AND the Cream Cheese, together. Once combined add the meat and mix together.Cook on Low for 8 hours. Cut up the cream cheese into cubes just before serving and turn crockpot on high. Stir the cream cheese in until all combined. You might have to put the lid back on and leave for 10 minutes.Serving Size: makes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user TRAILRUNNER1310.

The nutritional information for Slow Cooker Beef Stroganoff (The absolute best!) is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 355.6

• Total Fat: 22.8 g
• Cholesterol: 69.1 mg
• Sodium: 612.5 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 0.8 g
• Protein: 28.9 g