The recipe Zatarains Low Sodium Jambalaya with Ground Beef

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Zatarains Low Sodium Jambalaya with Ground Beef recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Zatarains Low Sodium Jambalaya with Ground Beef!

Zatarains Low Sodium Jambalaya with Ground Beef

Zatarains Low Sodium Jambalaya with Ground Beef Recipe
Zatarains Low Sodium Jambalaya with Ground Beef

What Course Is Zatarains Low Sodium Jambalaya with Ground Beef?

Zatarains Low Sodium Jambalaya with Ground Beef is for Dinner.


How Long Does Zatarains Low Sodium Jambalaya with Ground Beef Recipe Take To Prepare?

Zatarains Low Sodium Jambalaya with Ground Beef takes several minutes to prepare.


How Long Does Zatarains Low Sodium Jambalaya with Ground Beef Recipe Take To Cook?

Zatarains Low Sodium Jambalaya with Ground Beef takes several minutes to cook.


How Many Servings Does Zatarains Low Sodium Jambalaya with Ground Beef Recipe Make?

Zatarains Low Sodium Jambalaya with Ground Beef makes 6 servings.


What Are The Ingredients For Zatarains Low Sodium Jambalaya with Ground Beef Recipe?

The ingredients for Zatarains Low Sodium Jambalaya with Ground Beef are:

Zatarains Low Sodium Jambalaya Mix
1lb Ground Beef


How Do I Make Zatarains Low Sodium Jambalaya with Ground Beef?

Here is how you make Zatarains Low Sodium Jambalaya with Ground Beef:

Brown ground beef.Cook Jambalaya mix per packet directions.Add ground beef 10 minutes before the end of the cooking time of the Jambalaya mix.Serving Size: Makes 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user VONDENTON.


What's The Nutritional Info For Zatarains Low Sodium Jambalaya with Ground Beef?

The nutritional information for Zatarains Low Sodium Jambalaya with Ground Beef is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 236.7
  • Total Fat: 4.7 g
  • Cholesterol: 43.3 mg
  • Sodium: 406.7 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 19.0 g

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