The recipe beef strogonoff

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beef strogonoff recipe is a meal that takes 25 minutes to make. If you enjoy for , you will like beef strogonoff!

beef strogonoff

beef strogonoff Recipe
beef strogonoff

How Long Does beef strogonoff Recipe Take To Prepare?

beef strogonoff takes several minutes to prepare.

How Long Does beef strogonoff Recipe Take To Cook?

beef strogonoff takes 25 minutes to cook.

How Many Servings Does beef strogonoff Recipe Make?

beef strogonoff makes 8 servings.

What Are The Ingredients For beef strogonoff Recipe?

The ingredients for beef strogonoff are:

Onions, raw, 1 medium (2-1/2" dia) (remove)
Cream of Mushroom Soup, 1 can (10.75 oz) (remove)
Paprika, 0.5 tsp (remove)
Sour Cream, 0.33 cup (remove)
*Rozoni Healthy Harvest, all natural, whole grain, Whole Wheat Blend Pasta, Egg Noodle Style, 32 oz (remove)
Beef, top sirloin, 1 piece, cooked, excluding refuse (yi (remove)
*Margarine, 70% vegetable oil spread, 1 tbsp (remove)

How Do I Make beef strogonoff?

Here is how you make beef strogonoff:

Heat the oil in a 12-inch nonstick skillet over medium-high heat. Add the beef and cook until well browned, stirring often. Remove the beef from the skillet. Pour off any fat. Reduce the heat to medium. Add the onion to the skillet and cook until it's tender. Stir the soup and paprika in the skillet and heat to a boil. Stir in the sour cream. Return the beef to the skillet and cook until the beef is cooked through. Serve the beef mixture over the noodles. Sprinkle with the parsley. Serving Suggestion: Serve with sauteed spinach with garlic and crusty French bread. For dessert serve a fresh apple & raisin cup: cubed, cored apples mixed with raisins.Number of Servings: 8Recipe submitted by SparkPeople user BPRATER.

What's The Nutritional Info For beef strogonoff?

The nutritional information for beef strogonoff is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 495.8
  • Total Fat: 10.1 g
  • Cholesterol: 33.5 mg
  • Sodium: 315.4 mg
  • Total Carbs: 86.2 g
  • Dietary Fiber: 12.3 g
  • Protein: 27.1 g

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