The recipe Mom's Beef Strogenoff

Made From Scratch Recipes

Mom's Beef Strogenoff recipe is a German Dinner meal that takes several minutes to make. If you enjoy German for Dinner, you will like Mom's Beef Strogenoff!

Mom's Beef Strogenoff

Mom's Beef Strogenoff Recipe
Mom's Beef Strogenoff

What Course Is Mom's Beef Strogenoff?

Mom's Beef Strogenoff is for Dinner.


How Long Does Mom's Beef Strogenoff Recipe Take To Prepare?

Mom's Beef Strogenoff takes several minutes to prepare.


How Long Does Mom's Beef Strogenoff Recipe Take To Cook?

Mom's Beef Strogenoff takes several minutes to cook.


How Many Servings Does Mom's Beef Strogenoff Recipe Make?

Mom's Beef Strogenoff makes 6 servings.


What Are The Ingredients For Mom's Beef Strogenoff Recipe?

The ingredients for Mom's Beef Strogenoff are:

1 # round steak, trimmed of fat and cut into thin strips
1 c. chopped onion
2 cloves garlic
2 T. butter
.25 c. water
8 oz. sour cream
1 can cream of mushroom soup
1 package baby bella mushrooms
salt and pepper to taste
2 c. whole wheat noodles


How Do I Make Mom's Beef Strogenoff?

Here is how you make Mom's Beef Strogenoff:

Brown steak, onion,and garlic in butter. Stir in water, soup, sour cream, mushrooms, salt, and pepper. Cover, and cook over low heat until meat is tender (about 3-5 hours). Serve over warm noodles.Number of Servings: 6Recipe submitted by SparkPeople user KIMGONZO.


What's The Nutritional Info For Mom's Beef Strogenoff?

The nutritional information for Mom's Beef Strogenoff is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 326.0
  • Total Fat: 18.4 g
  • Cholesterol: 71.2 mg
  • Sodium: 426.6 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 22.6 g

What Type Of Cuisine Is Mom's Beef Strogenoff?

Mom's Beef Strogenoff is German cuisine.


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