Beef / Pork

Southwestern Beef and Linguini takes 15 minutes to prepare.

Southwestern Beef and Linguini takes 15 minutes to cook.

Southwestern Beef and Linguini makes 4 servings.

The ingredients for Southwestern Beef and Linguini are:

4 oz Whole Wheat Linguini
1 tbsp Olive Oil
2 tbsp Chilli Powder
1 Garlic Clove, minced
1 Onion, sliced into strips
1 Red Pepper, sliced into strips
1 lb Round Steak, sliced into strips
1/4 cup Picante Sauce (salsa)
1 bag (12 oz) Frozen Corn
Chilli powder to taste

Here is how you make Southwestern Beef and Linguini:

Cook spaghetti according to directions.Heat oil in skillet and saute chilli powder and clove for 1 minute. Add onions and saute for another 2 minutes. Add red pepper strips and saute for 1 more minute, until all vegetables are soft. Remove vegetables from the skillet.Place steak strips in the skillet and cook until thoroughly heated through, about 3 minutes. Add vegetables back into the skillet. Toss is picants sauce, corn and pasta. Cook for about 1 minute.Add extra chilli powder to taste.Number of Servings: 4Recipe submitted by SparkPeople user CARADAWN.

The nutritional information for Southwestern Beef and Linguini is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 384.8

• Total Fat: 9.6 g
• Cholesterol: 64.6 mg
• Sodium: 174.6 mg
• Total Carbs: 45.6 g
• Dietary Fiber: 8.3 g
• Protein: 33.8 g