Beef / Pork

Spaghetti w/ Lean Ground Beef is for Dinner.

Spaghetti w/ Lean Ground Beef takes 10 minutes to prepare.

Spaghetti w/ Lean Ground Beef takes 30 minutes to cook.

Spaghetti w/ Lean Ground Beef makes 8 servings.

The ingredients for Spaghetti w/ Lean Ground Beef are:

Lean Ground Beef (97 or 93%)
Spaghetti noodles (1bx)
3 fresh tomatoes (Chopped)
1 Med Green or Red Bell Pepper
Chopped Onion (small onion)
Chopped zucchini and or crookneck 1 cup
Spaghetti Sauce (low on the sodium)

Here is how you make Spaghetti w/ Lean Ground Beef:

Brown meat with chopped veggies.Add Sauce for last 5 - 10 min of cooking.Cook pasta as directed.Serving Size:?Serves 6-8 (portion dependent)

The nutritional information for Spaghetti w/ Lean Ground Beef is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 371.3

• Total Fat: 5.7 g
• Cholesterol: 43.3 mg
• Sodium: 255.4 mg
• Total Carbs: 54.0 g
• Dietary Fiber: 3.5 g
• Protein: 24.3 g

Spaghetti w/ Lean Ground Beef is Italian cuisine.