The recipe Spicy Beef- Crockpot (1serving=approx. 8 oz)

Made From Scratch Recipes

Spicy Beef- Crockpot (1serving=approx. 8 oz) recipe is a Dinner meal that takes 480 minutes to make. If you enjoy for Dinner, you will like Spicy Beef- Crockpot (1serving=approx. 8 oz)!

Spicy Beef- Crockpot (1serving=approx. 8 oz)

Spicy Beef- Crockpot (1serving=approx. 8 oz) Recipe
Spicy Beef- Crockpot (1serving=approx. 8 oz)

From an old crockpot instruction booklet.

What Course Is Spicy Beef- Crockpot (1serving=approx. 8 oz)?

Spicy Beef- Crockpot (1serving=approx. 8 oz) is for Dinner.


How Long Does Spicy Beef- Crockpot (1serving=approx. 8 oz) Recipe Take To Prepare?

Spicy Beef- Crockpot (1serving=approx. 8 oz) takes 10 minutes to prepare.


How Long Does Spicy Beef- Crockpot (1serving=approx. 8 oz) Recipe Take To Cook?

Spicy Beef- Crockpot (1serving=approx. 8 oz) takes 480 minutes to cook.


How Many Servings Does Spicy Beef- Crockpot (1serving=approx. 8 oz) Recipe Make?

Spicy Beef- Crockpot (1serving=approx. 8 oz) makes 6 servings.


What Are The Ingredients For Spicy Beef- Crockpot (1serving=approx. 8 oz) Recipe?

The ingredients for Spicy Beef- Crockpot (1serving=approx. 8 oz) are:

3-4 lb beef pot roast (I used 3.6 lb)
1-14.5 oz can diced tomatoes
1 Tbsp wine vinegar
1/4 cup water
1 clove garlic, minced
6 whole cloves
1/2 tsp mixed pickling spice
1/2 tsp salt
1/4 tsp pepper
1 bay leaf



How Do I Make Spicy Beef- Crockpot (1serving=approx. 8 oz)?

Here is how you make Spicy Beef- Crockpot (1serving=approx. 8 oz):

1. Trim fat from meat. Cut to fit crockpot.2. Put all ingredients into crockpot.3. Cover & cook 8-10 hours.Servings: Original recipe says 6, so that is what my nutritional calculations are based on. I would say it makes approx. 6-1 cup servings of meat, or 12-1/2 cup servings. It is wonderful over rice or shredded in burritos.Number of Servings: 6Recipe submitted by SparkPeople user SWTKARSUE.


What's The Nutritional Info For Spicy Beef- Crockpot (1serving=approx. 8 oz)?

The nutritional information for Spicy Beef- Crockpot (1serving=approx. 8 oz) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 390.2
  • Total Fat: 12.4 g
  • Cholesterol: 156.1 mg
  • Sodium: 612.5 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 59.1 g

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