Beef / Pork

Spicy Peppered Crock Pot Beef is for Dinner.

Spicy Peppered Crock Pot Beef takes 10 minutes to prepare.

Spicy Peppered Crock Pot Beef takes 390 minutes to cook.

Spicy Peppered Crock Pot Beef makes 12 servings.

The ingredients for Spicy Peppered Crock Pot Beef are:

3 lbs beef chuck roast, fat trimmed
1oz pkg of dry italian salad dressing mix (like good seasons)
1 cup water
1 - 10oz jar pepperoncino peppers
3 cloves garlic - chopped

Here is how you make Spicy Peppered Crock Pot Beef:

Place the roast into crockpot, and score across meat. Push garlice pieces into scores. Shake italian dressing packets over meat. Pour in water. Add entire jar of peppers and liquid. Cover and cook. During last hour begin to shred meat with fork. Use the meat for fajita meat, serve on buns, or even on top of a potato!Number of Servings: 12Recipe submitted by SparkPeople user WABTCZN.

The nutritional information for Spicy Peppered Crock Pot Beef is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 146.2

• Total Fat: 4.2 g
• Cholesterol: 68.0 mg
• Sodium: 78.8 mg
• Total Carbs: 1.4 g
• Dietary Fiber: 0.7 g
• Protein: 24.5 g