The recipe Beef and Barley Stew (8 servings)

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Beef and Barley Stew (8 servings) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Beef and Barley Stew (8 servings)!

Beef and Barley Stew (8 servings)

Beef and Barley Stew (8 servings) Recipe
Beef and Barley Stew (8 servings)

How Long Does Beef and Barley Stew (8 servings) Recipe Take To Prepare?

Beef and Barley Stew (8 servings) takes several minutes to prepare.


How Long Does Beef and Barley Stew (8 servings) Recipe Take To Cook?

Beef and Barley Stew (8 servings) takes several minutes to cook.


How Many Servings Does Beef and Barley Stew (8 servings) Recipe Make?

Beef and Barley Stew (8 servings) makes 8 servings.


What Are The Ingredients For Beef and Barley Stew (8 servings) Recipe?

The ingredients for Beef and Barley Stew (8 servings) are:

Olive Oil, 2 tbsp (remove)
Beef, top sirloin, 24 oz (remove)
Carrots, raw, 1 cup, chopped (remove)
Barley, pearled, cooked, .5 cup (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
Water, tap, 1 cup (8 fl oz) (remove)
Pacific Natural Foods Organic Beef Broth, 1 cup, 3 cup (remove)
Stewed Tomatoes, 1.5 cup (remove)


How Do I Make Beef and Barley Stew (8 servings)?

Here is how you make Beef and Barley Stew (8 servings):

Number of Servings: 8Recipe submitted by SparkPeople user REBLANCH.


What's The Nutritional Info For Beef and Barley Stew (8 servings)?

The nutritional information for Beef and Barley Stew (8 servings) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 247.2
  • Total Fat: 10.7 g
  • Cholesterol: 77.5 mg
  • Sodium: 387.9 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 27.9 g

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