The recipe beef barley crock pot stew / cholent

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beef barley crock pot stew / cholent recipe is a Dinner meal that takes 240 minutes to make. If you enjoy for Dinner, you will like beef barley crock pot stew / cholent!

beef barley crock pot stew / cholent

beef barley crock pot stew / cholent Recipe
beef barley crock pot stew / cholent

What Course Is beef barley crock pot stew / cholent?

beef barley crock pot stew / cholent is for Dinner.


How Long Does beef barley crock pot stew / cholent Recipe Take To Prepare?

beef barley crock pot stew / cholent takes 30 minutes to prepare.


How Long Does beef barley crock pot stew / cholent Recipe Take To Cook?

beef barley crock pot stew / cholent takes 240 minutes to cook.


How Many Servings Does beef barley crock pot stew / cholent Recipe Make?

beef barley crock pot stew / cholent makes 8 servings.


What Are The Ingredients For beef barley crock pot stew / cholent Recipe?

The ingredients for beef barley crock pot stew / cholent are:

beef - stewing, 700 gram
Barley, pearled, raw, .75 cup
Mushrooms, fresh, 1 cup, pieces or slices
Carrots, raw, 6 medium
*Potato, raw, 3 medium (2-1/4" to 3-1/4" dia.)
Onions, raw, 4 medium (2-1/2" dia)
Beans, fava, 1 cup (canned)
Beef stock, home-prepared, 2 cup
Celery, raw, 4 stalk, medium
Chick Peas (Garbonzo Beans) canned, 1 cup


How Do I Make beef barley crock pot stew / cholent?

Here is how you make beef barley crock pot stew / cholent:

cut up vegetables. brown the meat on the stove, put aside. Into the crock-pot put the potatoes, onions and carrots, then the other vegetables, beans and the meat. pour over the stock. close and wait! Serving Size: 8 - approx. 1c servings Number of Servings: 8Recipe submitted by SparkPeople user WENDY88855.


What's The Nutritional Info For beef barley crock pot stew / cholent?

The nutritional information for beef barley crock pot stew / cholent is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 429.6
  • Total Fat: 17.8 g
  • Cholesterol: 62.1 mg
  • Sodium: 337.5 mg
  • Total Carbs: 45.7 g
  • Dietary Fiber: 9.3 g
  • Protein: 23.5 g

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