Beef / Pork

Crockpot Cabbage Beef Stew takes 60 minutes to prepare.

Crockpot Cabbage Beef Stew takes 120 minutes to cook.

Crockpot Cabbage Beef Stew makes 10 servings.

The ingredients for Crockpot Cabbage Beef Stew are:

1 lb lean ground beef, browned
1/2 chopped onion
1 c chopped celery
1/2 c chopped bell pepper
2 Jalapeno peppers chopped (optional)
20 baby carrots
1 can green beans (2 cups)
1 quart stewed fresh tomatoes with juice
1 tsp garlic
1/2 tsp black pepper
1 tsp powdered dry cumin
1 Tbs parsley flakes
1 Beef Bouillion Cube
1/2 Head of Cabbage, chopped

Here is how you make Crockpot Cabbage Beef Stew:

Brown meat with Onion, peppers and Celery. Place meat mixture, 2 cups of water and all other ingredients in crockpot and allow to cook overnight. Keeps well and tastes better every day. Number of Servings: 10Recipe submitted by SparkPeople user GANDYWHITE.

The nutritional information for Crockpot Cabbage Beef Stew is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 145.6

• Total Fat: 5.6 g
• Cholesterol: 27.2 mg
• Sodium: 371.1 mg
• Total Carbs: 14.8 g
• Dietary Fiber: 3.8 g
• Protein: 10.7 g