Beef / Pork

Filipino Beef Stew is for Dinner.

Filipino Beef Stew takes several minutes to prepare.

Filipino Beef Stew takes several minutes to cook.

Filipino Beef Stew makes 6 servings.

The ingredients for Filipino Beef Stew are:

1 1/2 lbs london broil steak cut into cubes
1 med onion chopped
1 small can tomato sauce
1/2 cup soy sauce
1/2-1 cup water
1 TBLSP schezawn chili sauce
1 bay leaf
1/2 green bell pepper diced
1/2 red bell pepper diced
2 carrots diced
2 med potatoes peeled and diced

Here is how you make Filipino Beef Stew:

place beef onion tomatoe sauce water soy sauce chili sauce and bay leaf together in pot bring to a boil reduce heat and simmer covered 40 min add bell peppers potatoes and carrots cook an additional 20-30 min until potatoes and carrots are cooked. taste can add additional schezwan chili sauce if prefer more heatfor added calories serve over riceNumber of Servings: 6Recipe submitted by SparkPeople user MSSBETTYBOOP06.

The nutritional information for Filipino Beef Stew is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 321.4

• Total Fat: 4.2 g
• Cholesterol: 100.0 mg
• Sodium: 1,376.9 mg
• Total Carbs: 21.4 g
• Dietary Fiber: 3.3 g
• Protein: 43.7 g

Filipino Beef Stew is Asian cuisine.