The recipe BRAISED BEEF STROGANOFF

Made From Scratch Recipes

BRAISED BEEF STROGANOFF recipe is a meal that takes several minutes to make. If you enjoy for , you will like BRAISED BEEF STROGANOFF!

BRAISED BEEF STROGANOFF

BRAISED BEEF STROGANOFF Recipe
BRAISED BEEF STROGANOFF

MAIN

How Long Does BRAISED BEEF STROGANOFF Recipe Take To Prepare?

BRAISED BEEF STROGANOFF takes several minutes to prepare.


How Long Does BRAISED BEEF STROGANOFF Recipe Take To Cook?

BRAISED BEEF STROGANOFF takes several minutes to cook.


How Many Servings Does BRAISED BEEF STROGANOFF Recipe Make?

BRAISED BEEF STROGANOFF makes 2 servings.


What Are The Ingredients For BRAISED BEEF STROGANOFF Recipe?

The ingredients for BRAISED BEEF STROGANOFF are:

500 grams Beef chuck, arm pot roast
1 1tsp Canola Oil
45 grams Onions, raw
70 grams Mushrooms, fresh
1 dash Salt
1 dash Pepper, black
1 grams Paprika
1 teaspoon Soup, bouillon cubes and granules, low sodium, dry
1 grams Parsley
50 gram(s) Waitrose Gerkins (by LAUROCHKA)
10 grams Capers, canned
10 grams Tomato Paste
1 grams Thyme, fresh
60 grams Sour Cream, reduced fat
1 grams Paprika


How Do I Make BRAISED BEEF STROGANOFF?

Here is how you make BRAISED BEEF STROGANOFF:

SLOW COOK Serving Size: 2Number of Servings: 2Recipe submitted by SparkPeople user CHEFCARRACK.


What's The Nutritional Info For BRAISED BEEF STROGANOFF?

The nutritional information for BRAISED BEEF STROGANOFF is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 835.3
  • Total Fat: 55.3 g
  • Cholesterol: 161.6 mg
  • Sodium: 636.3 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 73.5 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day