Beef / Pork

Duke's Beef Stroganoff is for Dinner.

Duke's Beef Stroganoff takes 10 minutes to prepare.

Duke's Beef Stroganoff takes 20 minutes to cook.

Duke's Beef Stroganoff makes 3 servings.

The ingredients for Duke's Beef Stroganoff are:

1 pack of Beef Strips (approx 500g)
300g Sliced Mushrooms
1 cup chopped onions
1 tsp Crisco Vegetable Oil
1x 40g sachet of Tomato Paste
300mL of Light Sour Cream (approx 275g)
1 Beef Oxo cube
1 cup water
1 tbsp Corn Flour

Here is how you make Duke's Beef Stroganoff:

- Heat oil in frying pan and add beef strips, cook until browned.- Add chopped onions and mushrooms, cook for 5 mins or until mushrooms have adequately reduced.- Combine water, Oxo, sour cream, corn flour, tomato paste and mix together until a smooth sauce.- Add sauce to frying pan, simmer for 10 mins.- Serve with pasta or rice.Makes approx 3 serves (each serve approx 280g)Number of Servings: 3Recipe submitted by SparkPeople user DUKAYN.

The nutritional information for Duke's Beef Stroganoff is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 387.5

• Total Fat: 14.8 g
• Cholesterol: 32.1 mg
• Sodium: 266.4 mg
• Total Carbs: 22.9 g
• Dietary Fiber: 3.7 g
• Protein: 43.5 g