Beef / Pork

Py Paleo - Beef Stroganoff takes several minutes to prepare.

Py Paleo - Beef Stroganoff takes several minutes to cook.

Py Paleo - Beef Stroganoff makes 5 servings.

The ingredients for Py Paleo - Beef Stroganoff are:

■1 lb Ground beef
■2 tbsp Parsley (fresh chopped, plus extra for garnish)
■3 cloves garlic (minced)
■1/2 tsp Onion powder
■1/2 tsp dill weed
■1/2 tsp Sea salt
■1/4 tsp Fresh cracked pepper
■1 dash turmeric
■1 c Onion (diced)
■8 oz Pack fresh (sliced mushrooms)
■1 c Beef stock
■1 2/3c cashew milk
■2 tbsp Arrow root powder
■1 tbsp Bacon fat (or other cooking fat)
■2 tbsp Ghee

Here is how you make Py Paleo - Beef Stroganoff:

1. In a large saucepan, melt bacon fat on high heat and add ground beef and seasonings, chopping into chunks while browning. Transfer cooked meat to plate and set aside 2. Reduce the heat to medium in the saucepan and melt the ghee. Add in onions, garlic and mushrooms. Stir frequently to prevent burning and cook until tender (about 5-8 minutes) 3. Add in beef stock and cashew milk. Mix 2 tbsp arrowroot powder in a small glass of water (just enough water to cover and mix the arrowroot powder into a liquid) and add the arrowroot to the gravy. Stir well. 4. Reduce heat and simmer on low for 10 minutes or until thick 5. Add cooked beef back to the gravy and simmer on low for another 10 minutesServe hot topped with gravy and garnish with fresh chopped parsleyServing Size: Makes 5 cupsNumber of Servings: 5Recipe submitted by SparkPeople user PYRGOMACHE.

The nutritional information for Py Paleo - Beef Stroganoff is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 434.1

• Total Fat: 30.3 g
• Cholesterol: 83.6 mg
• Sodium: 352.0 mg
• Total Carbs: 11.0 g
• Dietary Fiber: 1.6 g
• Protein: 20.0 g